Turning Menus into MMMMenus

 

Food Development

AN APPETITE FOR INNOVATION.

We balance insights and global food trends with passionate, chef led culinary development to deliver delicious daily. 

What’s in a name? More than you might think. GRIFM was born from a joint venture between the global food manufacturing giant Griffith Foods and Flavour Makers (FM). This partnership creates a powerful mix of technical expertise and global experience complimented by the culinary flair and manufacturing excellence Flavour Makers is famous for. 

Put simply, GRIFM is a celebration of our shared taste in what it takes to make food, simply amazing. 

Insight driven concepts

BRINGING INSIGHTS TO THE TABLE, THAT BRING CUSTOMERS TO YOUR DOOR.

We sink our teeth into the latest global food trends, analysing the what’s hot of hot, so you and your customers can sink your teeth into the latest taste sensations. We crave challenges, so whether it’s helping you plan your full restaurant menu, reformulating your current menu for healthier alternatives or creating the next big limited-time offer, our forks are at the ready.

Sensory Research

TESTED ON TASTEBUDS.

You can’t fake real flavour. It’s what keeps customers lining up for more. That’s why we put every new creation through extensive performance tests, in a custom built sensory testing facility. Here, each product is tested on real tastebuds and perfected for taste, texture and talkability - ensuring your next product is on the tip of everyone’s tongue.